This grilled pork chops recipe comes out so juicy and tender on the within and has beautiful, charred grill marks on the surface.
On this submit, we’ll educate you every little thing it is advisable find out about grilled pork chops like what reduce of meat to make use of, easy methods to taste it, and easy methods to grill pork chops completely each time.

Study Learn how to Grill Pork Chops!
Grilled pork doesn’t should be dry! This tremendous juicy grilled pork chops recipe packs a ton of scrumptious taste and is completely cooked each time on the grill. We’ll stroll you thru every little thing step-by-step on this “easy methods to grill pork chops” submit.
Why do you have to be grilling pork chops?
So juicy: these marinated grilled pork chops are critically so juicy and flavorful.
Completely cooked each time: we’ll educate you easy methods to grill pork chops completely each time with out over or undercooking them!
Excessive protein: Per serving, you get grilled pork chops pack in 48g protein.

What’s a Pork Chop?
Pork chops are sliced cutlets from pork loin. They’re a leaner reduce of pork with some fats marbling that come pre-portioned. You possibly can both purchase pork chops bone-in or boneless pork chops. They arrive in various thicknesses and are broadly obtainable at most U.S. grocery shops.
What sort of pork do I want for grilling pork chops?
This grilled pork chops recipe requires a thicker, bone-in pork chop. We suggest going to your native butcher or the meat counter at your native grocery retailer and asking for two lbs. thick-cut bone-in pork chops.
We used 4 pork chops on this recipe. So each weighed about 1/2-lb.
Learn how to Taste Grilled Pork Chops for Grilling
There are two important methods that you may taste pork chops for grilling –> marinades (which we used on this recipe) or dry rubs.
Marinades: a marinade is sort of a taste tub on your pork. It infuses the meat with scrumptious flavors and leaves your pork further juicy. On this recipe, we’re utilizing our go-to pork chop marinade (extra on that beneath).
Dry Rubs: dry rubs are a good way so as to add superb texture to the surface together with intense taste. If you happen to’d slightly use a dry rub for this recipe, we suggest our Pork Rub. It’s candy, savory, and a bit of smokey. It’s made with black pepper, garlic powder, onion powder, brown sugar, and a bit of cinnamon.
PS: if you would like ultra-tender chops, be happy to make use of our pork chop brine.

Finest Grilled Pork Chop Marinade
We completely love marinating pork as a result of it actually does infuse your complete piece of meat with juicy taste.
Our go-to grilled pork chop marinade recipe is good, and salty and does wonders for flavoring your chops! Right here’s what you want:
- Soy sauce: add a richness of salt excellent for breaking down the tendons in yoru pork.
- Brown sugar: sugar helps stability out the saltiness with some candy.
- Worcestershire sauce: we love Worcestershire sauce in marinades becuase it’s savory and tangy all on the identical time.
- Garlic: be happy to make use of minced garlic or mince your personal garlic cloves.
- Lemon juice: a bit of citrus pulls all of those flavors collectively.
All it’s a must to do is mix all of this in a big bowl and also you’re able to marinate your pork!
Different Methods to Taste Grilled Pork Chops
Brine: a pork chop brine is an excellent easy approach to infuse your chops with salty goodness and make them further tender.
Seasonings: selfmade dry rubs are a wonderful means so as to add strong taste to pork. Listed here are a few of our favorites:
#1 tip for excellent marinated pork chops
Let. Them. Sit.
We suggest letting your pork chops marinate for 12-24 hours. Belief us, the longer they sit the higher.
If you happen to’re brief on time, ensure that to marinate at least 2-4 hours.
FAQ
Grill pork chops over medium/excessive warmth over direct warmth for 6-8 minutes on both sides.
The way in which to maintain pork chops from drying out on the grill is to prepare dinner them over direct medium-high warmth. You need to be sure to prepare dinner them shortly in order that they sear on the surface and keep good and juicy on the within.
1-inch pork chops ought to take round 12-14 minutes at round 400ºF.

Learn how to Grill Pork Chops – Step by Step
- Combine marinade: mix the grilled pork chops marinade in a medium bowl. Whisk to mix.
- Marinate: place pork chops in a gallon-size bag or massive dish and pour marinade on prime of the pork chops. Squish them round ensuring each final bit will get coated. Let marinate within the fridge for 12-24 hours (or for not less than 2-4).
- Grill over direct warmth: grill over direct warmth for round 6-8 minutes on both sides and till the interior temperature reaches not less than 140ºF (for medium-rare) or 150ºF (for medium-well).
- Let relaxation: let pork chops relaxation for 5-10 minutes to permit the interior temperature to rise 5 extra levels.
- Get pleasure from!
Be aware: take a look at our grilled pork chops temperature information beneath. You’ll see that we’re recommending taking the meat off the grill 5ºF decrease than your most popular doneness. As pork rests, it should proceed to prepare dinner round 5ºF.
Pork Chops Inner Temperature
One of the simplest ways to know in case your pork chops are carried out is by measuring the interior temperature. Everybody likes to eat their pork chops barely in a different way. Some prefer it properly carried out and a few prefer it medium-rare.
So, beneath you’ll discover inner temperatures akin to doneness:
- 145-150ºF – medium-rare
- 150-155ºF – medium
- 155-160ºF – medium-well
- 160+ºF – properly carried out
Bear in mind to at all times let your pork chops relaxation for not less than 5 minutes after eradicating them from warmth to allow them to proceed to rise in temperature by 5ºF.
What sort of grill ought to I exploit?
Each a charcoal grill and a gasoline grill will work for this recipe. Simply ensure that to maintain constant warmth of 400ºF or medium-high warmth.
Can I exploit a grill pan as an alternative?
Be happy to prepare dinner your pork chops on a grill pan over a burner that’s set to medium/excessive warmth. Comply with the recipe as written. Do observe that your own home would possibly get a bit of smokey!

What to Serve with Grilled Pork Chops
On the lookout for some easy grilled sides to pair together with your chops? Try a few of our favourite ones beneath!
Storage
Our largest tip when storing grilled pork chops is to allow them to cool utterly earlier than refrigerating. So, let it cool, switch leftovers into an hermetic container, and retailer it within the fridge for as much as 3-5 days.

Images: photographs taken on this submit are by Erin from The Wood Skillet.